Our Story

Patty Burger first opened up shop in Chicago back in 2006. On that day, we made a commitment to making better burgers. We’ve been making good on that commitment ever since.

It all starts with better ingredients. 100% Angus beef served on flaky golden buns which are made fresh every day. Our farm fresh veggies are cut in-house daily for maximum flavor. Our gourmet burgers are never frozen – we couldn’t bring ourselves to leave them alone in the cold.

Then, we add the best service in town. We offer delivery and catering so you get your Patty’s when you want it, where you want it. We also offer a large vegetarian selection and do everything we can to accommodate dietary restrictions. Our burgers are cooked to order and sealed with a kiss to ensure quality and flavor.

The last ingredient to our better burgers is YOU! A good meal is best shared amongst friends. That’s why Patty Burger set out to make a few of our own. Patty’s offers a reading program for kids 13 and under. Reading 5 books (or for 5 hours) each month earns you a free kids meal! Kids 13 and under also qualify for Patty’s MVP program. Young athletes named MVP of the game get a free Patty’s kids meal (and there’s nothing better than a trophy you can eat!) Patty’s Booster Club offers fundraising opportunities for local school, charities, and sports teams.

To learn more about all of these programs, visit our community page.

These are the ingredients to our success. Does it mean our burgers are better? We think so. Find out for yourself by stopping into Patty Burger today!